Welcome Guest

Well, went at 225, took about 3 hours

Posted on: August 15, 2024 at 15:16:29 CT

meatiger MU

Posts:

133094

Member For:

26.45 yrs

Level:

User

M.O.B. Votes:

and as I cut into them, plenty of moisture.

I did a shoulder a couple weeks ago as it was like $.88/lb or so, and I actually injected that one, and it came out awesome

Please explain why this message is being reported.

REPLY

MESSAGE THREAD

$1.88/lb full pork loins this week - meatiger MU - 8/15 11:36:26

This is the way. - Rabbit Test MU - 8/16 10:10:36

Thanks, meat!(nm) - CulturedDan KC - 8/15 12:51:23

Loins smoke out too dry. Like below, get a butt(nm) - Diamond Dave MU

- 8/15 11:57:45

yeah loin is fine for the grill or even the oven but they - phrejd KC - 8/15 12:03:00

Well, went at 225, took about 3 hours - meatiger MU - 8/15 15:16:29

I got a pork butt for 99 cents a lb and smoked it - KCT-BoneTiger A - 8/15 11:55:25

what other kinds of...oh wait - colonel angus beef KC - 8/15 11:42:08